Sensory Panel Leader
We are looking for a sensory panel leader who will be responsible for the preparation and execution of sensory (taste, flavour and texture) tests according to good sensory practice. If you are someone who enjoys coordinating activities of specific panels, introduce new methods, monitor the quality and practically preparing sensory tests ensuring timely delivery of results then this role is for you.
我们的需求
- You have experience as a Sensory panel leader (2 years).
- You are knowledgeable and trained on a wide range of Sensory Methods.
- You are experienced with Sensory Software (EyeQuestion/ EyeOpeneR).
- You are passionate about statistics & data analysis.
- You have sensometrics knowledge to be able to analyse panel data for training purposes and basic reports for sensory analysts.
- You aree detail-oriented and organized, with a strong sense of hygiene and accuracy.
- You are comfortable working in a structured environment with repetitive tasks.
- You are pro-active & enthusiastic; a reliable team player; have a positive attitude towards panelists and able to create a positive atmosphere among colleagues with diverse personalities.
- You are able to work in multidisciplinary project teams, and pro-actively connect with other related disciplines.
- You have good communication skills, it is required to speak Dutch.
我们可提供
- Unique company culture of Dutch heritage and international presence.
- We offer great work life balance, and competitive salary & benefits package. Competitive pension scheme, holiday allowance of 8% and flexible working hours.
- Diverse training and mentoring programs to help you grow on your own professional journey.
- A friendly and informal working environment, yet professional team members as sparring partners.
- An inspiring and multi-cultural work environment in our Innovation Centre.
空缺职位描述
Recruit, train, maintain and monitor a group of Sensory Panel members:
- Liaise with HR and third party agency to screen and recruit sensory panel members.
- Organize training sessions on relevant sensory methodologies in consultation with respective sensory developer or cluster leader.
- Monitor individual performance of sensory panel and provide relevant feedback in order to maximize data quality, sensory panel engagement and motivation.
Plan and Organize Sensory Test:
- Plan and schedule sensory tests, aligned with respective sensory developer / Sensory Cluster Leader.
- Liaise with test requestor to organize sample availability/delivery.
- Update test schedule, test information and result in agreed platform.
- Work closely together with Sensory Panel leaders/assistants/students in test preparation and execution.
- Execute Sensory Testing, on time in full, according to agreed plan. Instruct relevant assistant and monitor the quality of products/samples. Ensure the right test procedure/ serving instruction is followed and ensure appropriate records are maintained.
Consistently deliver high quality sensory data:
- Understand the research questions and align with the test requestor on expected deliverables and timing.
- Organize trainings on relevant sensory methodology in consultation with respective sensory developer/ cluster leader.
- Ensure that for each request/project the key sensory attributes are covered and sensory test result answers the key research objectives.
- Train and maintain at least 1 panel of 16 highly motivated panel-members. Initiate timely new recruitment (in consultation with Cluster Leader) of new panel members.
Being a proactive member of panel leader community:
- Work on new techniques/ improving existing methods.
- Implement new sensory test methods.
- Review, assess and provide feedback on new or existing sensory protocol/guideline.
- Organize simple research/studies as part of protocol review/creation.
- Act as a team player with a positive, can‑do attitude.
团队详情
在领英上查看所有同事You will be part of the R&D Product & Taste team of about 40 R&D colleagues in the Innovation Centre of Wageningen and Development Centre of Singapore. R&D Product & Taste is an expert team that combines expertise on sensory and consumer behaviour with deep understanding of food physics & chemistry. At Product & Taste, we don't just support product development for our business groups, we shap it. For optimizing flavour and texture, ensuring product stability and uncovering what truly drives consumer preference, we're the trusted partner that turns knowlegde into impact.
The Sensory Panel team’s objective is to deliver high quality and trustworthy sensory data, useable for validation of (new) product development within FrieslandCampina’s various business pillars. This product validation, together with actively listening and decoding the voice of the consumer and customer, enables FrieslandCampina to design the optimal sensory product experience that fits the needs of the intended user.
Want to work with colleagues from 32 nationalities in R&D who work together intensively in an inspiring environment? Then here is your opportunity. Our Innovation Centre in Wageningen consists of four parts: a large pilot plant with cooling and storage warehouses and three buildings in which the offices and the strictly hygienic laboratories are housed. Pedestrian bridges and atriums connect the different parts with each other. The centre also includes an experience centre, an innovation kitchen and a test bakery. Here, Consumers, Customers and Employees of FrieslandCampina from all over the world can experience our tasty products. In order to accelerate and strengthen our innovation process, we also work together with innovation partners such as Wageningen University & Research Centre, other knowledge institutes, our member dairy farmers, customers and suppliers in the Innovation Centre.
Learn more about our innovation center here:
https://www.frieslandcampina.com/about-us/innovation/innovation-centre-wageningen/.